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Vasili Markou, owner of Preskitt Eats, serves a customer this past week from his vendor cart alongside the courthouse plaza. (George Lurie/Courier)

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Downtown Prescott’s first regular “street food” vendor is now dishing up steaming chicken kabobs six days a week off the sidewalk next to courthouse plaza — and while area foodies may have reason to rejoice, some nearby restaurant owners are finding the new competition a little hard to swallow.

By George Lurie September 8, 2018
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