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Robert K. Barr, an award-winning executive chef who has worked as instructor, restaurant owner and resort administrator — and who has served as personal chef to Ray Charles, Reba McEntire and former Vice President Dan Quayle — has been selected as Yavapai College’s new Culinary and Hospitality Program Director.

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Robert K. Barr, an award-winning executive chef who has worked as instructor, restaurant owner and resort administrator — and who has served as personal chef to Ray Charles, Reba McEntire and former Vice President Dan Quayle — has been selected as Yavapai College’s new Culinary and Hospitality Program Director.

August 13, 2018