Trusted local news leader for Prescott area communities since 1882
Sat, Aug. 24

Senior Menus for the week of May 6-10

Courier file photo

Courier file photo

Senior Menus for the week of Monday, May 6 to Friday, May 10:

Prescott Meals-on-Wheels serves from 11:15 a.m. to 12:45 p.m. at 1280 E. Rosser St., Prescott; 445-7630. Menus subject to change.

Monday: Country herb chicken, baked squash, steamed carrots, citrus salad, ww bread

Tuesday: Baked ziti with marinara sauce, Italian blend vegetables, green beans, pears, ww bread

Wednesday: Taco pie, pinto beans, garlic asparagus, applesauce, ww bread, tortilla

Thursday: Oven-fried chicken, mashed sweet potatoes, seasoned green beans, peaches, ww bread

Friday: Swedish meatballs over rice, riced cauliflower, seasoned carrots, pineapples, ww bread

Prescott Valley Senior Nutrition Program serves from 11 a.m. to 12:30 p.m. Monday through Friday at 9360 E. Manzanita Circle, Prescott Valley; 772-3337, casapv.net. Menus subject to change.

Monday: Grilled ham and cheese with tomato and wg bread, salad bar, garden salad, baked beans, warm spiced apples, muffin

Tuesday: Beer battered cod with tartar sauce, salad bar, garden salad, tater tots, ranch beans, fruity jello with whipped cream, cookie

Wednesday: Chili dog on open face bun, salad bar, coleslaw, steak fries, fruit cobbler, ice cream

Thursday: Roast turkey with stuffing and cranberries, salad bar, ambrosia, mashed potatoes with turkey gravy, vegetable medley, pumpkin pie

Friday: Egg salad on croissant with lettuce and tomato, salad bar, 3-bean salad, salad beets, fruity jello, cookie

Chino Valley Senior Center Nutrition Program, 1021 W. Butterfield 636-9114 serves from 11:30 a.m. – 12:30 p.m. Monday through Thursday. Menus subject to change.

Monday: Baked ziti with meatballs, Italian blend vegetables, peas, garlic toast, orange pudding

Tuesday: Chicken in divan gravy w/mushrooms, egg noodles, vegetable blend, rolls and butter, strawberries and cream

Wednesday: Taco salad with tortilla chips, ground beef, cheese, tomatoes, sour cream, and salsa pinto beans, apple sauce ice cream social

Thursday: Hot dogs and chili, twice baked potato with sour cream, broccoli au gratin, fruit jello

Friday: Stuffed chicken with mushrooms and herbs, garlic mashed potatoes, tomato slices, asparagus, croissants and butter cheesecake with shaved chocolate

Contact
Event Calendar
Event Calendar link
Submit Event

This Week's Circulars

To view money-saving ads...