June 9, 2016
Mike Jeffery tends to some barbecue ribs in the barbecue smoker at his restaurant and catering business Montana Bar-BQ on Hillsdale Road off Highway 89.
Stories this photo appears in:
Before you roll out the barbecue grill for a backyard party this summer, especially if you’re not an outdoor cooking connoisseur, impress your guests by learning the difference between grilling a hamburger and barbecuing a hunk of pork.
By Nanci Hutson
June 9, 2016