The event will be Saturday from 9 a.m. to 1 p.m. March 3 at the Prescott Valley Event Center, 3201 N. Main Street, Prescott Valley.
As in years past, YRMC will have “neighborhoods” located around the event. This year, the neighborhoods will include Kids and Families, Older Adults, Heart Health, Nutrition, Fitness, Healthy Living and Wellness, Community Resources and more.
Local organizations seeking volunteers will also be at the Expo, and Yavapai Food Partners and Prescott Area Shelter Services will be accepting food and household donations. Those who wish to donate can bring some of the following healthy, non-perishable food, household and personal itemitems to the Expo:
Beans: black, pinto, kidney and/or garbanzo
Nut Butters: peanut, almond, cashew (regular, small, individual sizes)
Fruit: 100% canned fruit, unsweetened fruit sauces, dried fruit (such as raisins, apricots, cranberries, cherries)
Vegetables: canned vegetables, low sodium, no salt, boxed or flaked potatoes, no additives
Soups: stews, canned or boxed pasta, pasta sauces
Pasta: whole grain, brown or wild rice
Cereal (cold and hot): whole grain, low sugar
Milks: shelf stable milk or rice milk, nut milks
Canned meat: tuna, chicken and/or salmon
Disinfecting wipes and cleaning supplies
Paper towels and toilet paper
13-gallon trash bags
Storage bags in quart and gallon sizes.